Available Thursday to Saturday | 12pm - 2pm

This is a sample menu - vegetarian options are available


Express 5 - only £35

Sourdough & snacks

Baked celeriac, blue cheese mousse, pickled pear, celeriac broth

Mi cuit sea trout, grapefruit, orange & buttermilk foam, Swiss chard, rye

Main

Free range chicken breast & confit wing, Jerusulum artichoke, smoked mash potato, cavolo nero

or

Line caught cod, pickled Welsh mussels, parsley, kohlrabi, salsify, samphire

cranberry, yoghurt, tarragon & arugula

Rum cake, golden sultana, almond, orange sorbet