SUNDAY LUNCH

For the next Sunday menu, our kitchen has taken inspiration from Italy,
adding a Harborne Kitchen twist to classic Italian dishes.
*Available exclusively on Sunday 1st June*

Devonshire Crab Arancini

Sardinian Gnoccheti
Black Truffle, 36 Month Aged Parmesan
Sourdough & Whipped Butter

Porchetta
Carrots & Salsa Verde, Green Beans with Lemon & Garlic, Roast Potatoes
Red Wine Sauce

Amalfi Lemon Tart
British Raspberry

£55

Wine Pairing - £35

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(This is a sample menu, and may be subject to change)
(Please note, for our Sunday menu we are only able to cater to limited allergens and dietary requirements)
(If you’d like to find our more about these menus, do give us a ring on 0121 439 9150 or email us at bookings@harbornekitchen.com )