SUNDAY LUNCH

For the next Sunday menu, our kitchen has taken inspiration from Italy,
adding a Harborne Kitchen twist to classic Italian dishes.
*Available exclusively on Sunday 1st June*

Devonshire Crab Arancini

Sardinian Gnoccheti
Black Truffle, 36 Month Aged Parmesan
Sourdough & Whipped Butter

Porchetta
Carrots & Salsa Verde, Green Beans with Lemon & Garlic, Roast Potatoes
Red Wine Sauce

Amalfi Lemon Tart
British Raspberry

£55

Wine Pairing - £35

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(This is a sample menu, and may be subject to change)
(Please note, for our Sunday menu we are only able to cater to limited allergens and dietary requirements)
(Do give us a ring on 0121 439 9150 or email us at bookings@harbornekitchen.com if you’d like to find our more about these menus)